For a long time I did not eat breakfast. I was very much “a cup of tea is all I need in the morning” type person. You will have heard the phrase “Breakfast is the most important meat of the day”. For some people it may be and there will be others that do not like to eat in the morning. I think it is up to you and it should be based on how you feel or what is best for you. A simple guide is – eat if you are hungry and don’t if you are not.
What I have found since I starting eating breakfast regularly is that I have more energy, my concentration improves, my mood improves and I tend not to snack on things I shouldn’t. If I cycle to work, I am pretty hungry when I arrive and there is no chance I will make it through to lunch without breakfast.
My breakfast “revolution” started in 2014 when I went to Yorkshire for the start of the Tour de France. I stayed with my step grandparents (Brian and Sheila) and breakfast was porridge oats with fresh berries on top. I tend to be an egg on toast man especially at the weekend, but I was a guest and reluctantly tucked in to my oats and fruit. I was happily surprised how much I enjoyed it and it set me up nicely for some hollering and cheering on the streets of rural Yorkshire as 150 pro cyclists flew by. Continue reading “Breakfast – Oats, Nuts/Seeds Mix, Fruit”